This is going to be a new one for us. We are suckers for Asian-style brassicas and this is a new treat offered by Baker Creek. It's a hybrid between Tatsoi (lovely in Singapore-style noodles) and Komatsuna which has been one of our absolute favorites this year. We haven't had a chance to try it yet, but we are really excited. Hopefully, the flea beetles stay away long enough for a good harvest.